manga thithipu

Manga Thithipu

`Manga` means `Mango` and `Thithipu` means `Sweet`. Manga Thithipu is a mango sweet dish. It will be in a combination of `Sour` and `Sweet` Taste. If you like mango, You will definitely love this dish. It’s a traditional south Indian dish. Pregnant women will love this dish lot.
 

Ideal For Preparation Time
Side dish 40 mins

 

Ingredients: (For Three People)

  • Mango - 1 no (Medium Size)
  • Jaggary - 150 grams
  • Water - 250 ml
  • Red Chilly - 4 nos
  • Small Onion (Shallots) - 10 nos (Finely Chopped)
  • Salt - A pinch
  • Oil - 1 table spoon
  • Musterd seed - 1 tea spoon
  • Curry leaves - 10 leaves

 

Procedure:

  • Cut the mango into small pieces. Don’t use the mango seed.
  • Take a pan put those mango pieces and Water. Boiled it for 10 mins in medium flame.
  • After that, Add Red Chlies, Jaggary, Salt in to that. Boiled it for 10 mins in medium flame.
  • Take another pan, Prepare tempering with Oil, Curry Leaves and Musterd seeds.
  • Add shallots with that tempering, Fry for 5 - 7 mins in medium flame.
  • Add these shallots fry into that boiled mango mixture.
  • Your Manga Thithipu is ready and serve Happily.

 

Sarav Author

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